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Mahsulot tavsifi

This product provides detailed information on the biological nature of fermentation, types and characteristics of fermentation, importance of plant enzymes in fermentation, and laboratory study of fermentation processes

#fermentatsiya#biologik mohiyat#o'simlik xomashyosi

Muallif

Safarmurod Fozliddinov
Safarmurod FozliddinovTasdiqlangan muallif
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3 836
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1 239

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